Streaming on Twitch!


The Hunger Service is a about people who love cooking. We cook delicious and simple food everyday, but don’t shy away from making something fancy. We want to work to demystifying food and ingredients at home and in restaurants.

We believe food is the human element that brings people together. Let’s hang out and chat. Hopefully we make some delicious food, and you learn something new. If you leave the stream hungry, we did our job right.

About the Chef
L.A. is a former sushi chef of almost 10 years who quit to become a full time professional photographer. He spends his off time playing video games, cooking food, and hanging out with friends.

Blog & Recipes



Tom Yum Soup

INGREDIENTS 1/2 lbs shrimp BROTH 4 cups of water 1/2 tsp chicken bullion  1 stalk lemongrass 5 slices of galangal (or 3 slices of ginger) rind of half a lime 2-3 Thai birdseye chilis  5 garlic cloves For the Soup 1/2 cup oyster mushrooms 1 tomato, wedged 1/2 white onion sliced  1 tsp sugar (or …


Chinese Eggplant in Garlic Sauce

INGREDIENTS 4 Chinese Long Eggplant, sliced 2 tsp salt 2 tbsp cornstarch Sauce 2 tbsp light soy sauce 1 tsp dark soy sauce 1 tsp oyster sauce 1 tbsp water 1 tbsp sugar 2 tsp cornstarch To Stir-Fry 2 tbsp oil 2 tsp ginger, minced 5 cloves garlic, chopped 1-2 Thai chilis, sliced (optional) Scallions, …


Jjajangmyeon (Korean Black Bean Noodles)

INGREDIENTS 4 servings of fresh jjajangmyeon noodles Sauce 5 tbsp Korean Black Bean Paste 2 tbsp vegetable oil 1 tbsp sugar 1 tbsp oyster sauce 1 cup chicken stock 1 tbsp corn starch dissolved in 1/4 cup of stock Meat 12 oz of pork shoulder, cut into chunks 1/2 tbsp grated ginger 1 tbsp mirin …


Chicken Makhani (Butter Chicken

INGREDIENTS 1 lbs chicken cut into bite sized pieces 1 onion, chopped 2 tbsp butter Juice of half a lemon 5 cloves garlic, grated 1/2″ piece of ginger, grated 1 tsp garam masala 1 tsp chili powder 1 tsp ground cumin 1/2 tsp cayenne pepper, or to taste 1 bay leaf 1/4 cup plain yogurt …


Sausage and Shrimp Jambalaya

INGREDIENTS 2 tbsp butter 8 oz andoullie sausage, cut into 1/4″ slices 2 tbsp ground paprika 1 tbsp ground cumin 1/2 tsp cayenne pepper 1/2 cup diced tomatoes 1 large green bell pepper diced 2 stalks celery, diced 2 green onions thinly sliced 3 cloves garlic minced 1 tsp salt 1 bay leaf 1 cup …


Classic Filipino Lumpia

INGREDIENTS 1 lb ground pork 1 lb ground beef ½ cup green onions 1 cup carrots, minced 1 cup onion, minced 5 cloves garlic minced 2 eggs 2 teaspoon salt 2 teaspoons garlic powder MSG optional ½ teaspoon ground black pepper 25-30 pieces Spring roll wrapper 1. Combine meat, onion, carrots, green onions, garlic, egg, …


Mapo Tofu Mushroom

Mapo tofu is one of my classic Chinese dishes. I love eating it and I love making it.  Usually this dish is made with pork mince, but I’ve been adapting a few of these dishes for my friend Diego who is vegan / vegetarian.  This is one of those dishes, and I have to say …


Thai Basil Chicken

INGREDIENTS 1 lb boneless chicken thighs, cut into bite sized pieces 2 green onions cut into 2″ lengths 1-1.5 cups Thai basil leaves, loosely packed 6 garlic cloves, minced 2 birds eye chilis chopped 2 tbsp neutral oil (I used Peanut) SAUCE 1 tbsp oyster sauce 2 tsp light soy sauce 2 tsp dark soy …